{"id":1079,"date":"2019-11-28T12:03:55","date_gmt":"2019-11-28T17:03:55","guid":{"rendered":"https:\/\/gsyaei.com\/vice\/?post_type=investigadores&#038;p=1079"},"modified":"2022-01-19T16:25:44","modified_gmt":"2022-01-19T16:25:44","slug":"zorogastua-cruz-percy-ernesto","status":"publish","type":"investigadores","link":"https:\/\/vri.lamolina.edu.pe\/en\/blog\/investigadores\/zorogastua-cruz-percy-ernesto\/","title":{"rendered":"ZOROGASTUA CRUZ PERCY ERNESTO"},"content":{"rendered":"\n<h4 class=\"wp-block-heading\">Profesor Principal de Facultad de Agronom\u00eda<\/h4>\n\n\n\n<h2 class=\"wp-block-heading\">Percy Ernesto Zorogastua Cruz<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Experiencia<\/strong><\/h3>\n\n\n\n<p>Bachiller en Ciencias Agronom\u00eda, UNALM, Lima, Per\u00fa \u2022 Ingeniero Agr\u00f3nomo, UNALM, Lima, Per\u00fa \u2022 Segunda Especialidad en Percepci\u00f3n Remota INPE, SP, Brasil \u2022 Especialista en Sistemas de Informaci\u00f3n Geogr\u00e1fica en el Campo del Medio Ambiente. EPFL, GRID-UNEP Laussana y Ginebra, Suiza. \u2022 Magister Scientiae. UNALM, Lima, Per\u00fa Campo Principal Producci\u00f3n Agr\u00edcola Campo Complementario Econom\u00eda Agr\u00edcola \u2022 Doctor en Ciencias, Instituto Tecnol\u00f3gico de Sonora, Ciudad Obreg\u00f3n, M\u00e9xico \u2022 Candidato a Dr. En Ciencias de la Educaci\u00f3n, UNE LA Cantuta, Lima, Per\u00fa<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Intereses<\/strong><\/h3>\n\n\n\n<ol class=\"wp-block-list\"><li>Percepci\u00f3n Remota<\/li><\/ol>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link\" href=\"https:\/\/dina.concytec.gob.pe\/appDirectorioCTI\/VerDatosInvestigador.do?id_investigador=43777\">VER CTI-VITAE<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\t\t\t\tSu equipo de investigaci\u00f3n es pionero en el aislamiento y caracterizaci\u00f3n de cepas bacterianas de la rizosfera de pallar, tara, algod\u00f3n, maca, papa, quinua y aguaymanto, cafe, entre otros.\t\t<\/p>\n","protected":false},"author":1,"featured_media":8065,"menu_order":194,"template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[6],"tags":[],"class_list":["post-1079","investigadores","type-investigadores","status-publish","has-post-thumbnail","hentry","category-facultad-de-agronomia"],"acf":[],"_links":{"self":[{"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/investigadores\/1079","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/investigadores"}],"about":[{"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/types\/investigadores"}],"author":[{"embeddable":true,"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":2,"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/investigadores\/1079\/revisions"}],"predecessor-version":[{"id":8066,"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/investigadores\/1079\/revisions\/8066"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/media\/8065"}],"wp:attachment":[{"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/media?parent=1079"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/categories?post=1079"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/tags?post=1079"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}