{"id":1996,"date":"2019-12-06T11:48:51","date_gmt":"2019-12-06T16:48:51","guid":{"rendered":"https:\/\/gsyaei.com\/vice\/?post_type=proyectos&#038;p=1996"},"modified":"2022-01-04T17:22:10","modified_gmt":"2022-01-04T17:22:10","slug":"evaluacion-del-sistema-de-defensa-antioxidante-y-metabolitos-implicados-en-el-dano-por-frio-de-la-palta-persea-americana-hass-para-comprender-y-mitigar-este-dessorden-fisiologico","status":"publish","type":"proyectos","link":"https:\/\/vri.lamolina.edu.pe\/en\/blog\/proyectos\/evaluacion-del-sistema-de-defensa-antioxidante-y-metabolitos-implicados-en-el-dano-por-frio-de-la-palta-persea-americana-hass-para-comprender-y-mitigar-este-dessorden-fisiologico\/","title":{"rendered":"Evaluaci\u00f3n del sistema de defensa antioxidante y metabolitos implicados en el da\u00f1o por fr\u00edo de la palta (Persea americana) Hass, para comprender y mitigar este dessorden fisiol\u00f3gico"},"content":{"rendered":"<table style=\"height: 260px; border-color: #373435; width: 412px;\" border=\"0\" width=\"764\" cellspacing=\"0\" cellpadding=\"5\" align=\"center\">\n<tbody>\n<tr>\n<td style=\"text-align: right;\"><strong>Investigador<\/strong><\/td>\n<td style=\"text-align: left;\">Rosana Chirinos Gallardo<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: right;\"><strong>Facultad<\/strong><\/td>\n<td style=\"text-align: left;\">Industrias Alimentarias<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: right;\"><strong>Ente Financiador<\/strong><\/td>\n<td style=\"text-align: left;\">FONDECYT<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: right;\"><strong>Fecha de Inicio<\/strong><\/td>\n<td style=\"text-align: left;\">2019<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: right;\"><strong>Fecha Final<\/strong><\/td>\n<td style=\"text-align: left;\">2022<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: right;\"><strong>Monto Financiado<\/strong><\/td>\n<td style=\"text-align: left;\">\u00a0S\/ 571,320.00<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: right;\"><strong>Contrato N\u00b0<\/strong><\/td>\n<td style=\"text-align: left;\"><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":0,"template":"","categories":[5,42],"tags":[21],"class_list":["post-1996","proyectos","type-proyectos","status-publish","hentry","category-facultad-de-industrias-alimentarias","category-fondecyt","tag-en-proceso"],"acf":[],"_links":{"self":[{"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/proyectos\/1996","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/proyectos"}],"about":[{"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/types\/proyectos"}],"wp:attachment":[{"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/media?parent=1996"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/categories?post=1996"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/tags?post=1996"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}