{"id":2145,"date":"2014-12-06T15:45:24","date_gmt":"2014-12-06T20:45:24","guid":{"rendered":"https:\/\/gsyaei.com\/vice\/?post_type=proyectos&#038;p=2145"},"modified":"2022-01-04T17:09:05","modified_gmt":"2022-01-04T17:09:05","slug":"optimizacion-del-proceso-de-desamargado-de-tarwi-lupinus-mutabilis-con-una-mayor-retencion-de-proteinas-y-eliminacion-de-alcaloides-para-la-industria-alimentaria-y-aprovechamiento-de-las-aguas-resid","status":"publish","type":"proyectos","link":"https:\/\/vri.lamolina.edu.pe\/en\/blog\/proyectos\/optimizacion-del-proceso-de-desamargado-de-tarwi-lupinus-mutabilis-con-una-mayor-retencion-de-proteinas-y-eliminacion-de-alcaloides-para-la-industria-alimentaria-y-aprovechamiento-de-las-aguas-resid\/","title":{"rendered":"Obtenci\u00f3n de pulpa de chirimoya sin preservantes, mediante la adaptaci\u00f3n del m\u00e9todo del pelado de frutas de formas regulares y automatizaci\u00f3n del procesamiento industrial de la fruta"},"content":{"rendered":"<table style=\"height: 328px; border-color: #373435; width: 656px;\" border=\"0\" width=\"764\" cellspacing=\"0\" cellpadding=\"5\" align=\"center\">\n<tbody>\n<tr>\n<td style=\"text-align: right;\"><strong>Investigador<\/strong><\/td>\n<td style=\"text-align: left;\">Am\u00e9rico Guevara P\u00e9rez<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: right;\"><strong>Facultad<\/strong><\/td>\n<td style=\"text-align: left;\">Industrias Alimentarias<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: right;\"><strong>Ente Financiador<\/strong><\/td>\n<td style=\"text-align: left;\">INNOVATE-PERU<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: right;\"><strong>Fecha de Inicio<\/strong><\/td>\n<td style=\"text-align: left;\">2014<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: right;\"><strong>Fecha Final<\/strong><\/td>\n<td style=\"text-align: left;\">2016<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: right;\"><strong>Monto Financiado<\/strong><\/td>\n<td style=\"text-align: left;\">\u00a0S\/. 103,100.00<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: right;\"><strong>Codigo Proyecto N\u00b0<\/strong><\/td>\n<td style=\"text-align: left;\">PITEI-1-F-225-14<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: right;\"><strong>Empresa Participante<\/strong><\/td>\n<td style=\"text-align: left;\">Selva Industrial S.A.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":0,"template":"","categories":[5,41],"tags":[20],"class_list":["post-2145","proyectos","type-proyectos","status-publish","hentry","category-facultad-de-industrias-alimentarias","category-innovate-peru","tag-concluido"],"acf":[],"_links":{"self":[{"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/proyectos\/2145","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/proyectos"}],"about":[{"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/types\/proyectos"}],"wp:attachment":[{"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/media?parent=2145"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/categories?post=2145"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vri.lamolina.edu.pe\/en\/wp-json\/wp\/v2\/tags?post=2145"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}