Evaluation of phenolic antioxidant-linked in vitro bioactivity of Peruvian corn (Zea mays L.) diversity targeting for potential management of hyperglycemia and obesity

Lena Gálvez Ranilla, Cinthya Huamán-Alvino, Orlando Flores-Báez, Edson Martin Aquino-Méndez, Rosana Chirinos, David Campos, Ricardo Sevilla
Revista: Journal of Food Science and Technology.